Aid Meals
Humanitarian Aid Meals
Nutritional Relief for Displaced Populations Worldwide
A Lifeline in Crisis
Developed in coordination with the Defense Security Cooperation Agency–Humanitarian Assistance/Demining Activities (DSCA-HA/D), LaBriute's Humanitarian Rations (HRs) offer scalable food solutions for emergency response.
Designed to serve large populations of refugees or displaced persons during times of crisis, HR meals deliver reliable sustenance where infrastructure is compromised or non-existent.
Ready-to-Eat. Shelf-Stable. Globally Compliant.
Humanitarian Rations are structurally similar to military MREs, composed of:
- Thermostabilized Entrées – No refrigeration required
- Complementary Components – Balanced nutrition across protein, fat, and carbohydrate ratios
- Non-Food Accessories – Includes spoon, flameless heater, and alcohol-free moist towelette
All components are individually packaged for ease of distribution and usage under emergency field conditions.
Nutritional Profile & Flexibility
Each LaBriute HR delivers full-day sustenance for a moderately malnourished individual, meeting international aid benchmarks:
- Calories: Minimum of 1200 per meal
- Macronutrient Breakdown:
- 10–13% Protein
- 27–30% Fat
- ≥60% Carbohydrates
Formulated to support populations with diverse religious and dietary practices—including kosher, halal, vegetarian, and pork-free preferences—making them ideal for multinational deployment.
