Beef Stew with Vegetables (Gluten Free and Kosher for Passover) < Back to Product Listing Click here to order   Nutrition Facts Serving Size: 12 oz. (340g) Servings Per Container: 1 Amount Per Serving Calories 440 Calories from Fat 270   % Daily Value Total Fat 30g 46% Saturated Fat 128g 59% Cholesterol 105mg 34% Sodium 660 mg 28% Total Carbohydrate 14g 5% Dietary Fiber 2g 9% Sugars 2g   Protein 30g   Vitamin A   160% Vitamin C   45% Calcium   5% Iron   20% INGREDIENTS: Beef, Carrots, Broccoli. Gravy: Water, Tapioca Starch, Onion Powder, Tomato Paste, Salt, Garlic Powder, Paprika, Beef Base (Onion Powder, Dehydrated vegetables, Tapioca Starch, Spices, Paprika, Sugar, Vegetable Shortening [partially hydrogenated cottonseed oil], Seasoning, Garlic Powder, Caramel Color) White Pepper, Caramel Color. Percent Daily Values are based on a 2000 Calorie diet. Your daily values may be higher Or lower depending on your calorie needs.   Calories 2000 2500 Total Fat Less Than 65g 80g  Saturated Fat   20g 25g Cholesterol   300mg 300mg Sodium   2400mg 2400mg Total Carbohydrate   300g 375g  Dietary Fiber   25g 30g Calories per gram:   Fat 9 Carbohydrate 4 Protein 4